Search in Dairy in Canada and Canadian Goodness

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All-Canadian Havarti Maple Oat Pancakes

17.10.2011 Consumer Recipe

The buttery flavour of Canadian Havarti cheese adds a delightful touch to all-Canadian oats, wheat, maple syrup and milk in these hearty, yet fluffy pancakes.

Strawberry and Rhubarb Swirl Coffee Cake

03.10.2017 Consumer Recipe

Super simple ingredients and really easy to make. You can’t ask for much more in this delicious cake.

How do I know that my milk is coming from a local farm or from Canadian farms?

26.11.2021 Consumer Question

Looking to support local farms and you are not sure how you can pick local milk or dairy? Find out here!

Green & White Barfi

10.10.2025 Consumer Recipe

The Green & White Barfi is a traditional Indian sweet made from condensed milk, sugar, and nuts, often flavored with cardamom. It’s recognizable by its two colored layers: a white layer, usually made with milk and cashews or coconut, and a green layer, typically flavored with pistachios or natural coloring. Soft, rich, and sweet, this dessert is a festive treat commonly served during Indian celebrations like Diwali and weddings.

Pumpkin Spice Cold Brew

05.10.2023 Consumer Recipe

This Pumpkin Spice Cold Brew is a homemade take on the famous Pumpkin Spice latte, with cold-brew coffee blended with pumpkin puree, pumpkin spice and quality Canadian milk.

Potato, Cheddar & Ham Soup with Chive Yogurt

17.12.2010 Consumer Recipe

With a few staple ingredients - potatoes, milk and flavour packed Canadian Cheddar cheese, this main course soup is pure comfort food.

Honey Cranberry French Toast with Gouda

15.10.2009 Consumer Recipe

This is the Honey Cranberry French Toast with Gouda recipe.

Who determines the price Canadian farmers get paid for the milk they produce?

02.02.2026 Consumer Question

In Canada, the pricing of milk at the farm level is regulated consistently and transparently by a federal crown corporation called the Canadian Dairy Commission, with a pricing formula that is applied nationally.

Scallop Chowder

12.09.2014 Consumer Recipe

This take on the traditional New England soup uses scallops instead of clams for a delicious variation on the theme of milk, cream and seafood.

Atlantic Salmon & Asparagus en Papillote with Lemon Caper Sauce

17.11.2009 Consumer Recipe

Cooking fish in a paper packet keeps it beautifully moist as it steams to perfection with the gentle seasonings. The light sauce with a touch of tang adds an extra-special touch to this classic dish.