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Protein revisited

Consumer Article DFC - PLC

How much protein should you eat on a daily basis? Read more to find out.

Raclette cheese pancakes with fruit

Consumer Recipe

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.

Ricotta cake with dark chocolate

Consumer Recipe

This flourless cake is inspired by the classic torte, but it’s made with Ricotta for a delightful fluffiness and smoothness. Terrific with after-dinner coffee, even better with morning coffee or tea.

Chai-Cheddar Upside-Down Cake

Consumer Recipe

The Canadian Cheddar topping really enhances the homemade flavour of this not-too-sweet anytime snack or dessert.

Belle Hélène Ice Cream French Toast

Consumer Recipe

An ideal dessert for your weekend brunches! Prepare it the night before and warm it up at the last minute. Make sure the bread stays hot and the ice cream stays cold.

Brie Scones with Lemon & Blueberry Recipe

Consumer Recipe

This summery scone recipe is truly bursting with flavour. Easy to make at home, from scratch. Best with real butter, and as much brie as you dare.