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Browse all your results for "St. Patrick’s Day recipes"

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Muesli Crêpe Sandwich Filled with Fruit and Cream Cheese

15.10.2009 Consumer Recipe

This is the Muesli Crêpe Sandwich Filled with Fruit and Cream Cheese recipe.

Squash Salad with Grilled Peppers and Extra Old Cheddar

15.10.2009 Consumer Recipe

This is the Squash Salad with Grilled Peppers and Extra Old Cheddar recipe.

Grilled Pork Chops and Zesty Sauce Vierge with Feta

15.10.2009 Consumer Recipe

This is the Grilled Pork Chops and Zesty Sauce Vierge with Feta recipe.

Veal Paupiettes with Canadian Mozzarella and Garden-Fresh Tomatoes

15.10.2009 Consumer Recipe

This is the Veal Paupiettes with Canadian Mozzarella and Garden-Fresh Tomatoes recipe.

Pear and Bocconcini with Cranberry and Balsamic Vinegar Jam

15.10.2009 Consumer Recipe

This is the Pear and Bocconcini with Cranberry and Balsamic Vinegar Jam recipe.

Shrimp Lasagna with Whipped Canadian Brie and Tarragon Sauce

15.10.2009 Consumer Recipe

This is the Shrimp Lasagna with Whipped Canadian Brie and Tarragon Sauce recipe.

Zucchini, Corn and Red Pepper with Crispy Pesto Topping

15.10.2009 Consumer Recipe

This is the Zucchini, Corn and Red Pepper with Crispy Pesto Topping recipe.

Baby Plum Tomato Tartare, Borgonzola, Wasabi Caviar Sauce Vierge

15.10.2009 Consumer Recipe

This is the Baby Plum Tomato Tartare, Borgonzola, Wasabi Caviar Sauce Vierge recipe.

Penne with Smoked Chicken, Mushrooms and Camembert Cream Sauce

15.10.2009 Consumer Recipe

This is the Penne with Smoked Chicken, Mushrooms and Camembert Cream Sauce recipe.

Turkey Roast Stuffed with Herb Pesto and Miranda Cheese

15.10.2009 Consumer Recipe

This is the Turkey Roast Stuffed with Herb Pesto and Miranda Cheese recipe.

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Muesli Crêpe Sandwich Filled with Fruit and Cream Cheese

Squash Salad with Grilled Peppers and Extra Old Cheddar

Grilled Pork Chops and Zesty Sauce Vierge with Feta

Veal Paupiettes with Canadian Mozzarella and Garden-Fresh Tomatoes

Pear and Bocconcini with Cranberry and Balsamic Vinegar Jam

Shrimp Lasagna with Whipped Canadian Brie and Tarragon Sauce

Zucchini, Corn and Red Pepper with Crispy Pesto Topping

Baby Plum Tomato Tartare, Borgonzola, Wasabi Caviar Sauce Vierge

Penne with Smoked Chicken, Mushrooms and Camembert Cream Sauce

Turkey Roast Stuffed with Herb Pesto and Miranda Cheese