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Parsnip & Carrot Soup with Basil

30.10.2012 Consumer Recipe

Humble root vegetables cook up into a velvety, rich-tasting soup. A touch of cream and fresh basil transforms a basic soup into something wonderful. Only you need to know how easy it was to make!

Carrot Raisin Breakfast Muffins

01.09.1993 Consumer Recipe

The carrots and raisins keep these muffins moist and delicious.

Tropical Breakfast Couscous

17.02.2012 Consumer Recipe

Surprise your family with a new hot breakfast cereal. Couscous is quick to make and the tropical twist and tangy yogurt topping will surely brighten up everyone’s morning.

Cream of carrot with Brie & nuts

07.08.2015 Consumer Recipe

There are a few essential things that go into these soups that aren’t in their lists of ingredients: honesty, purity, wholesomeness, and a healthy dash of farm wisdom.

Friday Night Cheeseburger Pizza Pie

15.10.2009 Consumer Recipe

A quick and easy take on two family favourites ' pizza and burgers combined into one. If you like serve with additional burger toppings, such as crumbled Canadian Feta cheese, grilled mushrooms, sliced red onion or with a crunchy pickle on the side. Yummy!

Slow Cooker Beef Curry with Potatoes Recipe

01.06.2010 Consumer Recipe

Creamy, slow-simmered curry with mild spice – just the thing to warm you up on a wintry day. Topped with yogurt and a sprinkle of coriander and almonds.

Wraps for Running Laps with Cheddar

15.10.2009 Consumer Recipe

Roast beef wraps take a little preparation, but you can make them in advance and keep them in the fridge in a tightly sealed container. Meaty, but with plenty of cheese and fresh vegetables, each one wraps up four different food groups in a convenient little package!