Search in Dairy in Canada and Canadian Goodness

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Scallops Tartare with Smoked Salmon and Blue Cheese

15.10.2009 Consumer Recipe

This is the Scallops Tartare with Smoked Salmon and Blue Cheese recipe.

Paul Toussaint’s Peach And Passion Fruit Blanc Manger

10.09.2021 Consumer Recipe

To make the Blanc Manger and honor this family recipe, we need quality ingredients.

Oatmeal with Apples and Dates

22.10.2014 Consumer Recipe

A complete and delicious breakfast to warm you up on chilly mornings. Large flake oats take longer to cook, but they have a better texture compared to quick oats.

Cherry Tomatoes with Trio of Cheeses and Pesto

15.10.2009 Consumer Recipe

This is the Cherry Tomatoes with Trio of Cheeses and Pesto recipe.

Stuffed and Braised Cabbage with Canadian Canadian-Swiss

15.10.2009 Consumer Recipe

This is the Stuffed and Braised Cabbage with Canadian Canadian-Swiss recipe.

Ham Steak with Pumpkin and Yellow Pepper Sauce

15.10.2009 Consumer Recipe

This is the Ham Steak with Pumpkin and Yellow Pepper Sauce recipe.

Squash Salad with Grilled Peppers and Extra Old Cheddar

15.10.2009 Consumer Recipe

This is the Squash Salad with Grilled Peppers and Extra Old Cheddar recipe.

Pork, Cheese and Sun-Dried Tomato Sausages

15.10.2009 Consumer Recipe

This is the Pork, Cheese and Sun-Dried Tomato Sausages recipe.

Canapés with Canadian Brie and Oyster Mushrooms Spread

17.10.2009 Consumer Recipe

This is the Canapés with Canadian Brie and Oyster Mushrooms Spread recipe.

Grilled Creamy Brie, Fresh Tomato and Red Onion Focaccia

15.10.2009 Consumer Recipe

Nothing says summer in Canada like tomatoes and basil. Add smooth Canadian Double Cream Brie and tangy red onion tucked into a grilled Focaccia bread and you've got the perfect starter idea for your next party. Slide the warm, savoury bread onto a large platter or wooden cutting board and let guests serve themselves.