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Tasty Tropical Fruit Muffins

15.10.2009 Consumer Recipe

A fantastic taste of explosion at breakfast, lunch or as a snack. This is also a great way to use up those ripe bananas that no one seems to eat.

S’mores Crème Brulée

06.02.2014 Consumer Recipe

Kids will love the twist on campfire s’mores with the gooeyness of just toasted marshmallows. For adults the decadent chocolate brulee is to die for.

Spaghettini with Pancetta, Fennel and Arugula

29.10.2010 Consumer Recipe

A simple pasta dish comes to the rescue for a fabulous meal. The flavours of pancetta, fennel and arugula are complemented wonderfully by the delicate cream sauce.

Sweet Cornmeal Surprise Muffins

28.10.2010 Consumer Recipe

Perfectly totable and totally tasty, these moist muffins filled with a burst of berry jam are perfect for breakfast or a snack accompanied by a cold glass of Milk and some fresh fruit.

No-Bake Chocolate Haystacks

15.10.2009 Consumer Recipe

These are one of the easiest snacks to make with ingredients you likely have on hand. Kids of all ages will love to help make (and eat) these tasty treats.

Creamy Clam & Vegetable Chowder

08.03.2016 Consumer Recipe

Recipe from Danielle Rose
Great Cream Challenge May 2013

After attending a chowder competition this fall, I was inspired by all of the many variations of chowder that were served. I wanted to remain true to the rich and creamy texture that I love in a classic New England clam chowder, but amped up with lots of big flavours!

Strawberry jam with Canadian Havarti

11.05.2015 Consumer Recipe

Capturing the taste of summer at its peak of perfection is so much more than just a flavour experience. Making your own preserves is a way of celebrating the season and making kitchen memories that last a lifetime. And you’ll be hard pressed to find something that makes a more satisfying pairing with your favourite Canadian cheese.