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Organic Meadow Grass-Fed Organic Whole Milk 3.8% M.F. 1L

22.02.2026 Consumer Product

The Blue Cow logo on Organic Meadow Grass-Fed Organic Whole Milk 3.8% M.F. 1L means it's proudly made with Canadian Dairy. Discover more details here.

Organic Meadow Grass-Fed Organic Whole Milk 3.8% M.F. 4L

01.08.2024 Consumer Product

The Blue Cow logo on Organic Meadow Grass-Fed Organic Whole Milk 3.8% M.F. 4L means it's proudly made with Canadian Dairy. Discover more details here.

Cafe Latte

01.10.2020 Consumer Recipe

Classic espresso and steamed milk beverage with light milk foam, served in a large cup or a bowl.

Iced Maple Latte

06.03.2024 Consumer Recipe

Indulge in a uniquely Canadian take on the classic coffee latte with our Iced Maple Latte recipe.

Whipped Cream Cheese and Pistachio Breadsticks

31.05.2024 Consumer Recipe

For a quick and fun appetizer, try this Whipped Cream Cheese and Pistachio Breadsticks recipe. I

Recipe from Tara Noland
Winner of Great Cream Challenge December 2013

I love individual trifles, so seeing this month’s theme I knew it was what I wanted to do. Trifle is also one of my favorite desserts, it is so versatile and is great at anytime of the year but comes close to my heart for the holiday season

Pork Wellington with Louis D’Or Cheese and Beet Sauce

21.10.2013 Consumer Recipe

Pork Wellington: a refined dish that is sure to impress your guests. This recipe offers a new step-by-step version of the classic English version. It is a pork filet basted with old-fashioned mustard and garnished with spinach, herbs and renowned Quebec Louis d’Or cheese. It is then completely covered in a puff pastry and basted with a beet demi-glace just before serving. Bon appétit!