Search in Dairy in Canada and Canadian Goodness

Simply the Best Raisin Bran Muffins – with Buttermilk

15.10.2009 Consumer Recipe

Not only are these raisin & bran buttermilk muffins a terrific source of your daily recommended fibre, they are also a delicious way to start your day.

Chocolate Espresso Bread Pudding

27.11.2012 Consumer Recipe

A deliciously rich, make-ahead dessert that’s both comforting and sophisticated!

Hearty Oatmeal Pancakes Recipe from Scratch

08.10.2013 Consumer Recipe

These hearty pancakes will keep you energized all morning! Top them with yogurt and fresh fruit for a satisfying breakfast and healthy start to the day.

Homemade Turkey and Rice Soup

15.10.2009 Consumer Recipe

Serve this hearty meal-in-a-bowl any day with crispy whole wheat crackers and let the comfort soak in. For variety, try it with chicken.

Vol-Au-Vent a l'Indienne

01.04.1982 Consumer Recipe

Everybody likes chicken. Nobody likes leftovers. So give day-old chicken a new lease on life with this spicy recipe which takes only minutes to prepare.

Digestive health has everyone talking these days, and for good reason! Of course, a healthy gut promotes good digestion, but the benefits don’t end there. Discover why you should take proper care of your insides, and how.

Greek Marinated Pork Tenderloin

08.08.2018 Consumer Recipe

Pork tenderloin is marinated in the classic Mediterranean flavours of yogurt, dill, and basil. Served over a fresh Greek salad, it’s perfect to serve up and enjoy on a hot day.

Cinnamint Hot Chocolate

05.07.2011 Consumer Recipe

By Anna Olson

Add a touch of comfort to your day with this recipe for hot chocolate. Serve it with our Apricot Almond Mini Muffins, you won’t find a tastier snack.

Cheddar-Topped Slow Cooker Meatloaf

16.11.2010 Consumer Recipe

Pop this in the slow cooker in the morning and come home to a moist and tasty meatloaf. This makes enough for leftovers for terrific meatloaf sandwiches the next day.

Traditional Christmas Biscuits: Chili and Cheddar Holiday Biscuits

15.10.2009 Consumer Recipe

Take a little time to prepare these do-it-yourself biscuits. Your guests will be impressed and any leftovers will go just fine with a hearty soup the next day.