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Castello Gorgonzola 1.5kg

Consumer Product

The Blue Cow logo on Castello Gorgonzola 1.5kg means it's proudly made with Canadian Dairy. Discover more details here.

Castello Crumbled Gorgonzola 2kg

Consumer Product

The Blue Cow logo on Castello Crumbled Gorgonzola 2kg means it's proudly made with Canadian Dairy. Discover more details here.

Slow Cooker Spiced Oatmeal

Consumer Recipe

Our Slow-Cooker Spiced Oatmeal is here to revolutionize your breakfast routine. This oatmeal is a hearty, protein-rich start to your winter days, brimming with energy and warmth.

Mushroom and Leek Soup

Consumer Recipe

This is a month in which the frozen earth may seem to yield nothing, but leeks are a winter vegetable and mushrooms grow fresh the year round. Their distinctive flavours combine to add zest to this rich soup, an ideal dish for really cold days.

Maple Fudge Tarts

Consumer Recipe

As the long Canadian winter draws to a close, the sap begins to flow in the maple trees, producing a food which is uniquely Canadian- maple syrup. Its rich flavour contributes the sweetness to this recipe for maple tarts- so good after dinner or after school.

Maple Tarts

Consumer Recipe

As the long Canadian winter draws to a close, the sap begins to flow in the maple trees, producing a food which is uniquely Canadian- maple syrup. Its rich flavour contributes the sweetness to this recipe for maple tarts- so good after dinner or after school.

Pesto and Fresh Tomato Fusilli

Consumer Recipe

A fast dinner doesn’t get any better – or easier – than this! A few great-tasting ingredients combine into one terrific pasta dish.

Irish Lamb Stew

Consumer Recipe

As winter draws on, a rich stew, cooked slowly on the back burner is an ideal dish to serve the family for dinner. The Irish were simmering this stew over peat fires for centuries before it was brought to Canada. The recipe calls for lamb, long a favourite in Ireland and fast gaining popularity over here.

Nutty Home-Style Mac & Cheese

Consumer Recipe

By Chef Alexandra Feswick, Chef de Cuisine
The Drake Hotel, Toronto, ON

This truly unique Canadian macaroni & cheese experience starts with combining the distinctive nostalgia of home-styled comfort classics such as Cheddar, sage and mushrooms, and memorably finishes by pairing them with the luxurious flavours of hazelnuts, Blue cheese and Jerusalem artichokes.