Search in Dairy in Canada and Canadian Goodness

Japanese Pear and Pecan Cannelloni with Bleu Bénédictin, Vanilla Martini Sauce

15.10.2009 Consumer Recipe

By Jean-Pierre Challet

French Leek Soup With Swiss Cheese Recipe

23.08.2016 Consumer Recipe

There's nothing like a cheesy french soup on a cold winter day. This one uses leeks and is topped with Swiss cheese, broiled to perfection. Chef's kiss – mwah!

7 Valentine’s Day desserts that beat boxed chocolate

07.02.2022 Consumer List

Valentine’s month is all about showing your love, and what better way to achieve that than through decadent homemade chocolatey desserts?

Auvergne Style Salad with Bacon Bits

15.10.2009 Consumer Recipe

This is the Auvergne Style Salad with Bacon Bits recipe.

French Onion Soup with Croutons au Gratin

15.10.2009 Consumer Recipe

Old is new again with this new twist to French Onion Soup! The addition of mushrooms and Blue cheese add a decadent and unforgettable twist on the Classic French Onion Soup. Creamy Caramelized Onion and Wild Mushroom Medley sautéed in butter finished in a rich beef broth topped with broiled Canadian Blue cheese and Canadian-Swiss Croutons.

Roasted Pepper and Parsnip Soup

15.11.2017 Consumer Recipe

Enjoy the sweet flavour of parsnip and peppers with the combination of a strong earthy blue cheese for a starter you won’t forget.

Fig and bacon jam

15.10.2014 Consumer Recipe

The perfect gift for all the Canadian cheese lovers in your life. Excellent with robustly flavoured cheeses like Canadian Blue, it pairs equally well with aged, smoked or spiced cheeses.

Mike's Ice Cream Blue Bubblegum Burst Ice Cream 200ml

22.02.2026 Consumer Product

The Blue Cow logo on Mike's Ice Cream Blue Bubblegum Burst Ice Cream 200ml means it's proudly made with Canadian Dairy. Discover more details here.

Grilled Lamb Salad with Canadian Feta Dressing

15.10.2009 Consumer Recipe

This is the Grilled Lamb Salad with Canadian Feta Dressing recipe.

Savoury Whipped Cream

15.10.2009 Consumer Recipe

Summer's cool answer to cream sauces. A tablespoon or more of savoury whipped cream is the perfect compliment to grilled steak, chicken or pork hot off the barbecue. Try it as a dip for vegetables or as a topping for potatoes.