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Canadian dairy: How choosing local makes a national impact

Corporate Article Mr. David Wiens

When you choose Canadian dairy, the impact goes beyond your fridge and our farms. Canadian milk strengthens our food security and sovereignty, fuels our economy and builds a more resilient food system that reflects our values.

What is diafiltered milk?

Corporate Article Mr. Pierre Lampron

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Made in Canada: Our commitment to local

Corporate Article DFC - PLC

By creating jobs across disciplines and supporting local businesses, Canadian dairy farmers are fostering economic stability in their communities.

Raising a glass for World Milk Day

Corporate Article Mr. Pierre Lampron

On World Milk Day, we would like to take this time to thank consumers for their support of supply management in recent months.

8 Facts You Should Know About Canadian Milk and Antibiotics

Corporate Article DFC - PLC

For many of us, dairy is a major source of nutrients and comfort. Which is why it makes sense that our dairy farmers work tirelessly to ensure the milk they provide is full of only the good stuff, and safe from the not-so-good stuff.

Committed to quality

Corporate Resource

Canadian dairy farmers and processors proudly meet some of the highest production standards in the world. Find out what goes into making quality Canadian milk.

Showing 21 - 30 of 304 results