Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Canadian dairy industry"

Sort by
Showing 191 - 200 of 331 results

Alberta bound – The Crozier family

Corporate Article Mr. Pierre Lampron

In 1896, David Crozier ventured to what is now Sturgeon County, just north of Edmonton, where he purchased Cutbank Farm from William Cust. This land, which lies on the shores of Cutbank Lake, has remained in the Crozier family for 120 years. Today, David’s great grandson Lenard owns and operates Cheslen Dairies with his sons, Jason and Brett.

Canadian agri-food production leaders unite

Corporate News

We celebrate achievements and commit to continue to advance Canada’s leadership role in the production of safe, sustainable and nutritious food ahead of the United Nations Food Systems Summit.

What is diafiltered milk?

Corporate Article Mr. Pierre Lampron

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Information and Q&As for Farmers on Covid-19

Corporate Resource

The direct and indirect impacts of COVID-19 are being felt in all industries across Canada. DFC has been working with a number of stakeholders to ensure farmers and consumers have access to the most up-to-date information. Below is a compilation of facts, tips and Q&As intended for farmers. Please also contact your provincial dairy association for further information.

Showing 191 - 200 of 331 results