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Showing 181 - 190 of 345 results

Information and Q&As for Farmers on Covid-19

Corporate Resource

The direct and indirect impacts of COVID-19 are being felt in all industries across Canada. DFC has been working with a number of stakeholders to ensure farmers and consumers have access to the most up-to-date information. Below is a compilation of facts, tips and Q&As intended for farmers. Please also contact your provincial dairy association for further information.

Thank You for Your Application!

Corporate Resource

Thank you for applying at Dairy Farmers of Canada. You’re one step closer on your professional journey.

Budget 2019 a Positive Sign for Canadian Dairy Farmers

Corporate News

Dairy Farmers of Canada (DFC) welcomes today’s Budget 2019 announcement, which contains a funding envelope of $3.9 billion to compensate Canada’s dairy, poultry, and egg sectors for the impact of concessions granted in the recent Comprehensive Economic and Trade Agreement (CETA) and the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP).

How to Reduce Dairy Emissions

Corporate Resource

Dairy Farmers of Canada has committed to working towards reaching net-zero greenhouse gas (GHG) emissions from milk production at the farm level by the year 2050. The organization’s commitment also includes targets related to improving measures of soil and land, water, biodiversity and energy.

Family, self-sufficiency, and innovation

Corporate Article Mr. Pierre Lampron

It was the Porter family’s resiliency and perseverance that led them to found Porter’s Dairy Farm. The farm provided for the family and has fed the community for the past 120 years.

Showing 181 - 190 of 345 results