Search in Dairy in Canada and Canadian Goodness

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Showing 21 - 30 of 226 results

Food safety: Canadian milk from farm to table

Corporate Resource

Canadian milk standards are among the highest in the world. Our dairy farmers are committed to delivering their best on taste, safety, and quality. Take a look beyond the carton and see how dairy farmers and dairy processors are bringing us delicious milk that’s free of antibiotics and artificial growth hormones.

COVID-19: Information for consumers

Corporate Article DFC - PLC

We recognize that in light of the COVID-19 outbreak, consumers have a variety of questions about milk and dairy products. Please find information and answers to some of the most common questions here.

Why buy Canadian milk

Corporate Article DFC - PLC

Canadian dairy farmers know that the Blue Cow Quality Milk Logo stands for all the hard work that goes into making a simple yet delicious product.

Our board of directors

Corporate Resource

Our board members are rooted in Canadian dairy and driven to producing the best possible milk under some of the highest standards in the world.

Committed to quality

Corporate Resource

Canadian dairy farmers and processors proudly meet some of the highest production standards in the world. Find out what goes into making quality Canadian milk.

What is diafiltered milk?

Corporate Article Mr. Pierre Lampron

There has been much discussion in the media lately on diafiltered milk. Diafiltration is an additional step in milk processing that is sometimes done to achieve a higher protein concentration.

Showing 21 - 30 of 226 results