Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Animal well being"

Showing 1101 - 1110 of 1425 results

Pasta al Limone

15.10.2009 Consumer Recipe

Straight from Italy, this pasta dish has a bright creamy citrus flavour that is delicious alongside grilled chicken or pork, steamed spinach or broccoli and a green summer salad.

Milk Pricing Announcement

01.11.2024 Corporate News

DFC offered the following statement on the Canadian Dairy Commission’s farmgate milk pricing announcement.

Mini Orchard Fruit Cheesecakes

29.10.2012 Consumer Recipe

These tiny cheesecakes are made with cottage cheese yet will surprise you with their rich taste and texture. The pretty topping of cinnamon-sprinkled orchard fruits will make your guests think you’ve become a pastry chef.

Thai Pork Stir-Fry

15.10.2009 Consumer Recipe

Thai food doesn't necessarily mean hot and spicy but it does mean flavourful and delicious! Serve this super-fast stir-fry over rice or noodles.

Embrace sustainable gardening by harnessing the power of perennials

26.02.2024 Consumer Article DFC - PLC

Discover the wonders of perennial plants and how they can transform your home garden into an eco-friendly haven and benefit from some of the same benefits farmers get from perennials on their farms.

Blueberry Multi-Seed Muffins

24.09.2015 Consumer Recipe

Start your day off right with these very berry-full muffins.

Chocolate Espresso Bread Pudding

27.11.2012 Consumer Recipe

A deliciously rich, make-ahead dessert that’s both comforting and sophisticated!

Marinated Vegetable Salad with Mozzarella and Feta

15.10.2009 Consumer Recipe

This crunchy, zesty salad is perfect to have on hand to serve with burgers, grilled chicken or a juicy steak. Double the recipe to make sure there are leftovers to pack for lunch.

Rich & Creamy Milk Pudding Recipe with Garnishes

09.10.2015 Consumer Recipe

Simple, yet so rich and creamy, these personalized puddings are perfect for pleasing everyone's palates.

Tomato and Zucchini Gratin

15.07.2014 Consumer Recipe

In the middle of the summer, nothing beats vegetables freshly picked from the garden. A long cooking time allows the flavour to blend in this tasty dish that has its origins in Provence.