Search in Dairy in Canada and Canadian Goodness

Four Cheese Jardinière Fondue

15.10.2009 Consumer Recipe

This is the Four Cheese Jardinière Fondue recipe.

Tasty Tiny Meat Loaves

16.11.2009 Consumer Recipe

The good nutrition of Milk and vegetables is baked right into these fun-size, quick-to-make meat loaves. Serve with your family’s favourite vegetable and mashed or baked potatoes.

Mussel Butter Baste

15.10.2009 Consumer Recipe

This is the Mussel Butter Baste recipe.

Fettucini with Fiddleheads and Bocconcini

15.10.2009 Consumer Recipe

This is the Fettucini with Fiddleheads and Bocconcini recipe.

Crispy Pork and Orange Salad with Provolone

15.10.2009 Consumer Recipe

This is the Crispy Pork and Orange Salad with Provolone recipe.

Pork, Cheese and Sun-Dried Tomato Sausages

15.10.2009 Consumer Recipe

This is the Pork, Cheese and Sun-Dried Tomato Sausages recipe.

Butter Candles

18.01.2023 Consumer Recipe

Candles are great, but a candle you can eat is even better! Check out this viral butter candle recipe.

Eggs Pepperonata on Italian Bread

15.10.2009 Consumer Recipe

This is the Eggs Pepperonata on Italian Bread recipe.

Pork Medallions with Belgian Endives and Apricots, Mont Laurier Style

15.10.2009 Consumer Recipe

This is the Pork Medallions with Belgian Endives and Apricots, Mont Laurier Style recipe.

Bocconcini-Veggie Salad

15.10.2009 Consumer Recipe

This is the Bocconcini-Veggie Salad recipe.

Rewards too good to miss

Enjoy savings, recipes, contests and more with our More Goodness rewards program. Get a bonus welcome offer when you sign up now.

Search in Dairy in Canada and Canadian Goodness

Browse all your results for "Batch recipes"

Search by area of interest

Search by page type

Sort by

Four Cheese Jardinière Fondue

Tasty Tiny Meat Loaves

Mussel Butter Baste

Fettucini with Fiddleheads and Bocconcini

Crispy Pork and Orange Salad with Provolone

Pork, Cheese and Sun-Dried Tomato Sausages

Butter Candles

Eggs Pepperonata on Italian Bread

Pork Medallions with Belgian Endives and Apricots, Mont Laurier Style

Bocconcini-Veggie Salad