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Beef Medallions with Brandied Peppercorn Cream

Consumer Recipe

A classic flavour combination with tender, melt-in-your-mouth beef medallions and a delicate cream sauce will amaze you that it's so quick to make and will dazzle your guests.

Ham and Cheese Baked Potatoes

Consumer Recipe

Mashed potatoes, smoked ham and Cheddar cheese contained in a baked potato shell give new meaning to ham and cheese. A truly delicious and satisfying meal or appetizer.

Sautéed Brussels Sprouts with Bacon

Consumer Recipe

Sprout some joy with this ideal dinner side dish. It’s perfect for entertaining and just as appropriate mid-week.

Apple Raisin Bread Pudding Recipe

Consumer Recipe

The sweetly spiced custard soaks into the bread making a delicious pudding with the added flavour of apples, raisins and walnuts. It’s so easy to make a dessert the entire family will love.
-Recipe from Beth McKeown, dairy farmer from Duncan, B.C.

Shrimp and Hearty Greens Sauté

Consumer Recipe

This quick recipe is a super way to try out kale, Swiss chard, turnip greens, beet greens and spinach, or a mixture, to boost those dark, leafy greens servings that are so good for you. Tender, garlicky shrimp on top make this seem like something special – only you have to know how easy it is to make. Serve over brown rice or noodles.

Rainbow Quinoa Pilaf

Consumer Recipe

Quinoa (pronounced keen-wa) is an ancient grain that contains complete protein making it super-satisfying for a vegetarian main course or side dish. It’s also quick-cooking compared to most whole grains – you can’t ask for a better reason to enjoy it.