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Sautéed Brussels Sprouts with Bacon

Consumer Recipe

Sprout some joy with this ideal dinner side dish. It’s perfect for entertaining and just as appropriate mid-week.

Apple Raisin Bread Pudding Recipe

Consumer Recipe

The sweetly spiced custard soaks into the bread making a delicious pudding with the added flavour of apples, raisins and walnuts. It’s so easy to make a dessert the entire family will love.
-Recipe from Beth McKeown, dairy farmer from Duncan, B.C.

Shrimp and Hearty Greens Sauté

Consumer Recipe

This quick recipe is a super way to try out kale, Swiss chard, turnip greens, beet greens and spinach, or a mixture, to boost those dark, leafy greens servings that are so good for you. Tender, garlicky shrimp on top make this seem like something special – only you have to know how easy it is to make. Serve over brown rice or noodles.

Rainbow Quinoa Pilaf

Consumer Recipe

Quinoa (pronounced keen-wa) is an ancient grain that contains complete protein making it super-satisfying for a vegetarian main course or side dish. It’s also quick-cooking compared to most whole grains – you can’t ask for a better reason to enjoy it.

Honey Mustard Chicken Wraps

Consumer Recipe

You can feel good about serving your family this “fast food”. Start-to-finish it can be on the table in 25 minutes or less, it contains all four food groups and it’s a meal your family will love!