Search in Dairy in Canada and Canadian Goodness

Filipino-style Creamy Carbonara

09.08.2023 Consumer Recipe

Discover Filipino-style Creamy Carbonara: silky pasta enveloped in a luscious blend of Canadian evaporated milk, table cream, and cream of mushroom. Topped with savory bacon bits. Irresistibly rich and comforting.

Fluffy Pancakes with Chocolate Chunks

09.11.2021 Consumer Recipe

These thick and fluffy Japanese-inspired pancakes with decadent chocolate chunks will stand out on your brunch plate and wow your taste buds.

Family-Style Steak with Mixed Mushrooms

03.10.2017 Consumer Recipe

This super tasty, budget-friendly steak is a perfect match for year-round local mushrooms.

Spinach & Roasted Red Pepper Crustless Quiche

05.11.2016 Consumer Recipe

Updated to be easier to make and healthier to eat, this crustless quiche is a breakfast classic you can enjoy any time of the day.

Homestyle Lemon Cauliflower Orecchiette

15.10.2015 Consumer Recipe

It’s cocoon time. Time to pull up your favourite blanket, tune in to your favourite show and indulge in this pasta with a tasty new twist.

Fun-Filled Mini Loaves

13.10.2015 Consumer Recipe

Inspired by jelly doughnuts, there’s a whole lot to love in these cute little loaves.

Roasted Pepper, Spinach and Feta Flatbreads

14.08.2015 Consumer Recipe

These toasty flatbreads create a super lunch - a little like pizza with a twist!

Moroccan-Spiced Fish and Couscous

11.08.2015 Consumer Recipe

The Moroccan spices, fresh orange and yogurt give a nice lift to simple fish and couscous. You’ll be amazed at the nice texture and flavour you get by cooking the couscous in the milk. Serve some sautéed greens or a leafy green salad to complete the meal.

Broccoli, Kale and Lentil Soup

30.07.2015 Consumer Recipe

It’s so easy to make soup from scratch, and this recipe will make you glad you did. The lentils thicken this vegetable-packed soup, and the milk adds a lovely flavour and texture. This soup is even better when made ahead, so make it on the weekend or in the evening, then reheat to pack in a thermos or reheat at lunch time.