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Scallops with Wild Mushrooms and Canadian Whiskey Cream

Consumer Recipe

Perfectly paired earthy mushrooms and tender briny scallops tied together with rich whiskey cream makes this a rich and savory appetizer. This recipe has the flavours and textures of a 5 star restaurant. Guaranteed to impress your guests.

Game Day Chicken Wings and Blue Cheese Dip

Consumer Recipe

Your friends and family will definitely want to tackle these chicken wings with blue cheese dip. Perfect for sporting events and family gatherings!

Lentil & Zucchini Risotto

Consumer Recipe

The flavours are oozing in this Risotto, just like the Canadian Aged Cheddar. Delicious as a side dish or main course, it will be a favourite all year long. The zucchini pesto makes a unique addition to this dish.

Created by Chef Ned Bell, Executive Chef.

Dressed Up Wild Mushroom Mac & Cheese

Consumer Recipe

“This was inspired by the great Canadian outdoor experience: you taste the forest in the wild mushrooms, and the campfire in the Sylvan Star Smoked Gouda.” - Chef David Bohati

Nonna’s Meatball Sub

Consumer Recipe

Try these hearty family-style dinner subs, leftovers are ideal for lunch the next day. For younger kids make the meatballs smaller or use as a topper for spaghetti.