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Lazy Daisy Cake

Consumer Recipe

Versions of this easy-to-make cake with a crispy, golden coconut topping have been a main stay for Canadian bakers for years and for good reason! It’s tender, moist and delicious and made with ingredients you likely have on hand.
- Recipe from Claudette Cloutier-Bergeron, dairy farmer from Earlton, Ontario.

Baked Custard Rice Pudding

Consumer Recipe

"This was always a favourite in our home. My mum found this to be an easy pudding to prepare, especially as we had our own eggs and milk. It was a good way to fill up tummies in a large family."
-Recipe from Tony Forrester, dairy farmer from New Glasgow, Prince-Edward-Island


Grilled Pink Peppercorn Steak with Creamy Cambozola Sauce

Consumer Recipe

This mouth-watering dish takes no time at all to prepare and the reward is delicious! The pink peppercorn crust is complimented so well by the creamy, cheesy Canadian Cambozola sauce. This one is sure to please your family, guests or even, yourself.

Maple Tarts

Consumer Recipe

As the long Canadian winter draws to a close, the sap begins to flow in the maple trees, producing a food which is uniquely Canadian- maple syrup. Its rich flavour contributes the sweetness to this recipe for maple tarts- so good after dinner or after school.

Oven-Roasted Cauliflower Soup

Consumer Recipe

You’ll be surprised how roasting the vegetables brings out even more flavour in this soup.

Yummy Apple Cookies

Consumer Recipe

Cookies for breakfast? These moist cookies loaded with oats, milk and fresh apples are a terrific start to the day at home or on-the-go.

Chinese Baked Tapioca Pudding

Consumer Recipe

Indulge in the warmth of our Baked Tapioca Pudding – a creamy delight with delicious pearls and a golden crust.

Mango Strawberry Smoothie

Consumer Recipe

This smoothie with flavourful fruit, milk and Greek yogurt makes a good addition to a balanced breakfast or a refreshing post-exercise snack.