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Mini Pumpkin-Shaped Pizzas

Consumer Recipe

Looking for a creative dish that highlights local flavours? These pumpkin-shaped mini-pizzas are filled with a creamy mix of Canadian mozzarella, bacon caramelized with maple syrup, and sautéed mushrooms.

Pumpkin Spice Muffins

Consumer Recipe

Fall brings chilly weather, colourful leaves and delicious pumpkins. What better way to enjoy pumpkin than in a spiced pumpkin muffin with creamy cheese frosting and a hint of spice.

The Secret to Sustainable Fertilizers

Corporate Resource

Dairy farmers have an abundance of natural odorant fertilizer – manure. Did you know the various ways they store and apply it to the land offer opportunities to lower the farm’s carbon footprint? Learn more about these options that help reduce emissions from manure.

Asparagus and Parmesan Quiche

Consumer Recipe

Quiche has long been a favourite main course – loved for its ease, versatility and great taste. Cheddar and Broccoli Quiche from 1994 gets a delightful twist with asparagus and the zest of Canadian Parmesan; serve it with your favourite salad.

Pumpkin Pie with Maple Whipped Cream

Consumer Recipe

A flavourful Pumpkin Spice-inspired pie made with Canadian sweetened condensed milk mixed with real pumpkin puree, and just the right amount of spice.

Foamy Iced Caramel Latte

Consumer Recipe

Whether you want to kickstart that early morning or need an afternoon energy boost, this iced caramel latte is for you! Made with coffee, 100% high-quality Canadian milk (with or without lactose), and sweet, decadent caramel sauce. Enjoy this delicious any time of the day beverage!

Tomato Fish Bake

Consumer Recipe

Bring fish to the dinner table more often with this twist on an easy baked dish. A savoury stuffing and a saucy coating work to keep the fish moist and tender. Serve tender-crisp green beans or broccoli on the side along with a nice salad.
-Recipe from Audrey Thomas, dairy farmer from Ponoka, Alberta