Search in Dairy in Canada and Canadian Goodness

Papillotes of Salmon with Greek Stuffing

15.10.2009 Consumer Recipe

This is the Papillotes of Salmon with Greek Stuffing recipe.

Raspberry Lemon Muffin Magic

15.10.2009 Consumer Recipe

This is the Raspberry Lemon Muffin Magic recipe.

Sweetheart Monte Cristo Sandwiches

27.01.2015 Consumer Recipe

Show your Valentine(s) you love them with sweetheart-shaped sandwiches, perfect for breakfast, lunch or dinner! The creamy Canadian Havarti cheese provides a tangy contrast to the sweet berry jam while the egg- and milk-dip makes for a perfectly delicious, golden coating.

Scrambled Western Quesadillas

29.10.2010 Consumer Recipe

A traditional Western omelette gets a fun twist as it’s folded into a crispy quesadilla. These make a terrific breakfast, of course, or a super-quick weeknight dinner served with a green salad and sliced tomatoes on the side.

Effects of pasteurization on the nutritional value of milk

17.02.2020 Consumer Article DFC - PLC

How does pasteurization affect your class of milk? Read more to find out.

Creating a valuable legacy for all Canadians

18.07.2019 Corporate Resource

To play our part in building a healthier tomorrow, we believe our commitments should go far beyond producing delicious and nutritious milk.

Shrimp and Asparagus Salad with Lemon Vinaigrette and Délice des Appalaches

15.10.2009 Consumer Recipe

This is the Shrimp and Asparagus Salad with Lemon Vinaigrette and Délice des Appalaches recipe.

Blue spring salad

15.05.2025 Consumer Recipe

Fresh spring salad with asparagus, radishes and creamy Canadian Blue cheese, topped with crispy garlic crostini and Dijon dressing.

Fancy Cookies with Aged Cheddar and Fruit

15.10.2009 Consumer Recipe

This dough is fast to mix and easy to handle. These cookies make great ice cream sandwiches and are wonderful with fresh fruit or sherbet.

Bruschetta Pizza

15.10.2009 Consumer Recipe

Combine a few ingredients for a perfectly divine pizza that is quick and easy to make. This one is sure to become a family favourite anytime of the week. Buon appetito!