Search in Dairy in Canada and Canadian Goodness

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Dairy Farmers of Canada eager to work with new government

22.10.2019 Corporate News

DFC is eager to work with newly elected Members of Parliament in ensuring a thriving dairy sector.

Canadian dairy farmers stand united on diafiltered milk and the enforcement of Canada’s cheese standards

12.04.2016 Corporate News

Today Wally Smith, President of Dairy Farmers of Canada (DFC), joined a press conference organized by Les Producteurs de lait du Québec (PLQ) to express their dissatisfaction with the Canadian government on the lack of enforcement of Canadian cheese compositional standards.

What are the most popular ways to mitigate methane on Canadian dairy farms?

01.12.2025 Consumer Question

Canadian farmers can choose from many tools and a wide range of strategies to produce more food with fewer resources, and less impact on the environment, in ways that are also good for the animals, good for the planet, and good for business.

Wild Rice with Canadian Brie, Blue Cheese and Peas

15.10.2009 Consumer Recipe

This is the Wild Rice with Canadian Brie, Blue Cheese and Peas recipe.

Canadian Brie Fondue

15.10.2009 Consumer Recipe

This Brie fondue appetizer is sure to get your guests spinning. Simply topping the Brie with a delicious blend of autumn's harvest favourites and allowing them to melt and spread together onto a platter is a clever and fun way to entertain!

The Milk Calendar, a Canadian Tradition, Emerges for 2018 with Seasonal Twists on Classic Recipes

17.11.2017 Corporate News

Dairy Farmers of Canada’s beloved Milk Calendar Celebrates Local, Sustainable Food with 19 New and Healthy Recipes

Canadian Havarti 'Croquettes' with Sweet Pepper Salsa (Cooking Club Size)

15.10.2009 Consumer Recipe

A guaranteed crowd pleaser, these croquettes can also be served with store bought red pepper jelly.

Young farmers help tell story of dairy’s journey from farm to table in innovative new campaign

15.09.2021 Corporate News

By demonstrating the important relationship between consumers and producers, Dairy Farmers of Tomorrow showcases the high standards under which Canadian milk is produced, as well as the industry’s sustainability initiatives and achievements.

Mussel Soup au Gratin with Saffron and Canadian-Swiss

15.10.2009 Consumer Recipe

This is the Mussel Soup au Gratin with Saffron and Canadian-Swiss recipe.

Climate Change: Doing Our Part

21.02.2025 Corporate Article DFC - PLC

Canadian dairy farmers are worried about climate change and are acting on it: adopting sustainable farming practices can save the livelihood of future generations of farmers.