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Ned “Bell Pepper” Sweet & Spicy

27.08.2010 Consumer Recipe

Chef Ned Bell from British Columbia created the Ned “Bell Pepper” Sweet & Spicy sandwich with local BC cheeses, namely Pacific Pepper Spicy Verdelait and Red Hot Pepper Cheddar. It is served with a wonderful homemade jam, which adds a nice sweetness to the sandwich.

Puffy Pizza Omelette

14.01.2010 Consumer Recipe

Boost any day with this super combo! The flavour of pizza is always a hit and eggs are a terrific, nutritious pick-me-up for any busy week night. The cream creates a puffy, tender omelette – any day magic that’s sure to lift the whole family

Salmon Tournedos and Polenta with Parmesan

15.10.2009 Consumer Recipe

This is the Salmon Tournedos and Polenta with Parmesan recipe.

Pork Tenderloin with Celery Sauce

15.10.2009 Consumer Recipe

This is the Pork Tenderloin with Celery Sauce recipe.

Creamy Orzo Risotto with Blue Cheese and Pine Nuts

15.10.2009 Consumer Recipe

This dish will make a great appetizer as a first course or an excellent 'starch' on a main course dish. Serve this creamy dish in deep pasta bowls with your favourite grilled fish, poultry or meat.