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Island Farms Cream Cheese Product 33% M.F. 500g

17.04.2025 Consumer Product

The Blue Cow logo on Island Farms Cream Cheese Product 33% M.F. 500g means it's proudly made with Canadian Dairy. Discover more details here.

Cherry Cream Cheese Marble Brownies

15.10.2009 Consumer Recipe

What could be better ? A decadent fudgy brownie marbled with a cherry cheesecake topping. Enjoy with a cold glass of milk.

Island Farms Creamed Cottage Cheese Product 4% M.F. 500g

05.08.2025 Consumer Product

The Blue Cow logo on Island Farms Creamed Cottage Cheese Product 4% M.F. 500g means it's proudly made with Canadian Dairy. Discover more details here.

Confit of Onion and Maple Syrup (Cheese Accompaniment)

15.10.2009 Consumer Recipe

This is the Confit of Onion and Maple Syrup (Cheese Accompaniment) recipe.

Bow Ties with Broccoli and Cheddar

15.10.2009 Consumer Recipe

A fool-proof way to get your kids to enjoy broccoli. Cheddar cheese combined with their favourite pasta and broccoli is the simplest answer to a nourishing meal.

Kirkland Signature Shredded Pizza Mozzarella Cheese 2x625g

04.11.2024 Consumer Product

The Blue Cow logo on Kirkland Signature Shredded Pizza Mozzarella Cheese 2x625g means it's proudly made with Canadian Dairy. Discover more details here.

Cracker Barrel Part Skim Mozza Shredded Cheese 320g

14.02.2024 Consumer Product

The Blue Cow logo on Cracker Barrel Part Skim Mozza Shredded Cheese 320g means it's proudly made with Canadian Dairy. Discover more details here.

Chef Alexandra Feswick takes home top prize at the Grate Canadian Cheese Cook-Off

08.04.2016 Corporate News

Nutty Home-Style Mac & Cheese wins’ judges’ hearts — and stomachs

Chicken in Tarragon Dijon Sauce

23.01.2014 Consumer Recipe

There’s a reason this dish is a classic. The fresh taste of the tarragon pairs so beautifully with the coarse grain mustard in this silken creamy sauce.

Mediterranean Style Burgers with Canadian Feta and Radish and Cucumber Tzatziki

15.10.2009 Consumer Recipe

A filling of tangy Canadian Feta cheese adds a burst of flavour to the humble burger, while fresh creamy yogurt tzatziki balances the saltiness of feta, olives and sun-dried tomatoes.