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Showing 171 - 180 of 589 results

Kalakand Blocks

Consumer Recipe

This Diwali, I’m making my absolute favorite dessert—Kalakand—the yummiest Indian fudge that melts in your mouth! There’s something so comforting about this dish, and using the best ingredients makes all the difference.

Queso Fresco, shrimp & corn

Consumer Recipe

The taste of Indian summer: fresh corn and sweet shrimp surrounded by the comforting and buttery flavour of Queso Fresco. If you haven’t discovered this delicious grilling cheese yet, this is the perfect opportunity.

Easy Stuffed Pizza Buns

Consumer Recipe

Homemade 'convenience food' with the goodness of milk and fresh vegetables. Use the pizza ingredients listed or choose your favourites.

June 1 is World Milk Day: Celebrate with Dairy Farmers of Canada

Corporate Article Mr. David Wiens

June 1 is World Milk Day, where we celebrate this passion and hard work. Every year on this day, people all over the world come together to enjoy their favourite dairy foods and salute those who produce them. In Canada, we can do this knowing that the Canadian milk in our fridges is safe, delicious, and homegrown.

Sparkly Spider Cakes

Consumer Recipe

Everyone will be happy when these spiders join in on the Halloween fun. Moist chocolate cakes are dressed up with a little icing and a whole lot of fun with sparkles, spider legs and googley eyeballs!

Spooky Witches Cupcakes

Consumer Recipe

Everyone will be happy when these witches join in on the Halloween fun. Moist Pumpkin Spice cupcakes are dressed up with a little icing and a whole lot of fun with ice cream scone hats, cookies and googley eyeballs!

Creamy & Cozy Carrot & Sweet Potato Soup

Consumer Recipe

Experience the Creamy & Cozy Carrot & Sweet Potato Soup, a Canadian dairy-rich delight created in partnership with The Station Food Hub. Upcycled veggies add a sustainable twist!

The Incredible Chocolate Toffee Torte

Consumer Recipe

A rich chocolate cake layered with fluffy whipped cream and the sweetness and crunch of toffee will dazzle your guests and only you need to know how easy it was to make!