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Fluffy & Fresh Cranberry Scones Recipe

Consumer Recipe

What does it take to make the best cranberry scones? Real butter, fresh milk and juicy Canadian-grown berries. Can be made with fresh or frozen fruit!

Gingerbread Butter Cookies

Consumer Recipe

These delicious traditional gingerbread cookies are a great way to create some holiday cheer. Make multiple batches and give them out as gifts. Enjoy them with a big glass of milk.

Cheddar-Topped Slow Cooker Meatloaf

Consumer Recipe

Pop this in the slow cooker in the morning and come home to a moist and tasty meatloaf. This makes enough for leftovers for terrific meatloaf sandwiches the next day.

Pork & Mushroom Sauté

Consumer Recipe

Recipe from Amanda Garbutt

As soon as I saw this recipe I knew that it just needed a few simple tweaks to get the family excited about this meal all over again. I know how hard it can be to get picky eaters to eat their greens. During the week when I want to serve up a quick and nutritious lunch I look for recipes like this one. With an easy trick, vegetables are transformed into delicate ribbons that look more like pasta than veggies. Also, by substituting cream for half of the cream of mushroom soup you are cutting the sodium in half. Best of all, by slicing the vegetables and cubing the pork we take this dish’s cooking time from 30 to 20 minutes!

Boba Milk Tea Cheesecake

Consumer Recipe

To celebrate the Mid-Autumn Festival, I’m thrilled to share my Boba Milk Tea Cheesecake, made with 100% Canadian milk. This cake is rich and aromatic with a sweet chewy tapioca on top, perfect for sharing with your friends and family.

Cranberry And Brie Wreath

Consumer Recipe

This Cranberry And Brie Wreath will leave your tastebuds feeling very merry. Choose Canadian brie, get baking, and wait for the mouths to start watering. This delectable dairy dish is sure to be a hit with guests both big and small.