Search in Dairy in Canada and Canadian Goodness

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When promises are no longer enough

14.07.2020 Corporate News

Following the Annual General Meeting of the Dairy Farmers of Canada, which brought together some 200 dairy farmers from across the country in a virtual format, dairy farmers expressed concern that they have waited over a year for an announcement on the balance of compensation owed for losses related to recent international trade agreements.

Pork Tenderloin Pasta Recipe in a Creamy Tomato Sauce

15.10.1998 Consumer Recipe

You don't have to worry about extra dishes with this incredible pork tenderloin pasta recipe in a creamy tomato sauce – cooked all in one pot!

Dairy Farmers of Canada congratulates Erin O’Toole on his election as leader of the Conservative Party of Canada

24.08.2020 Corporate News

Dairy Farmers of Canada extends its congratulations to Erin O’Toole on his election as leader of the Conservative Party of Canada. We look forward to working with him in his new role.

8 Facts You Should Know About Canadian Milk and Antibiotics

01.06.2021 Corporate Article DFC - PLC

For many of us, dairy is a major source of nutrients and comfort. Which is why it makes sense that our dairy farmers work tirelessly to ensure the milk they provide is full of only the good stuff, and safe from the not-so-good stuff.

Cheddar Vegetable Chowder (Cooking Club Size)

15.10.2009 Consumer Recipe

A great way to get the family to enjoy their vegetables, remember to use their favourite vegetable combination. Serve with whole grain rolls for a satisfying and comforting meal.

DFC and Tree Canada going ‘All for Earth Day’ by taking support of reforestation projects to the next level

12.04.2022 Corporate News

Dairy farmers encouraging Canadians to get involved by matching seedling donations made through DFC’s Here for Tomorrow program

Step Up Your Poutine Game With Our Canadian Cheese Ambassador

29.03.2021 Consumer Article DFC - PLC

If you love this emblematic Canadian dish as much as we do, then you’ll love how David and guest co-host Hannah Magee, a registered dietitian, take this dish to the next level.