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Healthy ways to satisfy your sweet tooth

Consumer Article DFC - PLC

Find yourself craving a little sweetness? If so, you’re not alone! Research suggests that our taste for sweet foods is innate – we’re actually born with it. Experts believe that we evolved with our liking for sweetness because our brain depends on glucose (a basic type of sugar) to function.

How to make a cheese plate

Consumer Recipe

Cheese plates are a delicious and easy way to feed guests during a get-together. Choosing Canadian cheeses for your cheese board make it even tastier! Follow these steps below to create your own.

Building a positive relationship with food – a better way to health

Consumer Article DFC - PLC

Preoccupied with your weight? If so, as you probably know, you’re not alone! Preoccupation with body weight and dieting is extremely pervasive these days. But with so many fad diets and so much conflicting nutrition information, it can be hard to know what to eat! Thankfully, there’s a kinder, more sustainable way to approach your health, by making peace with food.

What do you do to improve your environmental footprint?

Consumer Question

Karen works with agronomist to improve soil quality, uses cover crops and crop rotation to make sure the nutrients are there for crops. She pays attention to biodiversity and recycles water in the barn.

Food safety from farm to table

Corporate Resource

From milking to storage, inspection to processing, learn more about all the steps that are followed to produce milk safely – from the farms to your table.

The Secret to Sustainable Fertilizers

Corporate Resource

Dairy farmers have an abundance of natural odorant fertilizer – manure. Did you know the various ways they store and apply it to the land offer opportunities to lower the farm’s carbon footprint? Learn more about these options that help reduce emissions from manure.