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Bangers and Mash with Parmesan Polenta

Consumer Recipe

This British-inspired meal is easy to make with juicy tender sausages served on a thick polenta, perfectly creamy and topped with Parmesan cheese to create an exquisite unique taste. Perfect for breakfast or weekend brunch.

Spinach Cavatappi Gratin

Consumer Recipe

This vegetarian pasta dish is light and fresh-tasting and so easy to make. The crispy, golden topping really tops it off beautifully.

Seafood Chowder

Consumer Recipe

Hearty enough to be a meal; serve with a crisp salad and crusty bread.

Baked Eggs in a Basket

Consumer Recipe

For breakfast, lunch or dinner, these eggs baked in their own “basket” crowned with tasty cheese are sure to satisfy. Serve with salsa, chili sauce or ketchup and fresh fruit or a salad.

South of the Border Beef Tacos

Consumer Recipe

Pass the toppings and let everyone create their own taco. It's a tasty and easy meal that's fun to eat.

Spring Asparagus Lasagna

Consumer Recipe

Lasagna is always a popular dish to feed a large group. The light rosé sauce and bounty of spring asparagus give this version a fresh twist.

Asparagus and Brie Wonton Tartlets

Consumer Recipe

This simple but sophisticated appetizer is a great new way to showcase everyone’s favourite spring vegetable.

Lemony Pasta with Kale

Consumer Recipe

A light cream sauce with a fresh lemon zing, garlic and sweet peppers are the perfect match for nutrient-packed kale. This pasta dish is sure to become a new favourite.