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Canadian dairy farmers turning into biogas pioneers

Corporate Article DFC - PLC

As dairy farmers continue to look towards the future with a focus on sustainability, incorporating biodigesters onto the farm is an opportunity to source additional revenue while doing good for the environment.

What are the advantages of having more smaller farms instead of a few consolidated farms?

Consumer Question

Having multiple, smaller farms is an advantage when it comes to food security. When many farms are spread across different regions, food supply is less affected by unpredictable events like storms, droughts, or disease outbreaks. If farms are smaller and spread out, an event will affect fewer farms and less of a country’s supply, reducing the risk for impact on consumer prices and availability.

Climate Change: Doing Our Part

Corporate Article DFC - PLC

Canadian dairy farmers are worried about climate change and are acting on it: adopting sustainable farming practices can save the livelihood of future generations of farmers.

The Porter Family – Resiliency and Perseverance in BC

Corporate News

Dairy Farmers of Canada (DFC) is proud to present the book Dairy Farmers, Deeply Rooted for a Strong Future, which features, representing British Columbia, the Porter family of Porter’s Dairy Farm, in Chemainus, British Columbia.

The Philippot Family – A Dairy Legacy in Manitoba

Corporate News

Dairy Farmers of Canada (DFC) is proud to present the book Dairy Farmers, Deeply Rooted for a Strong Future, which features, representing Manitoba, the Philippot family of Philippot Farms, in St. Claude, Manitoba.