Search in Dairy in Canada and Canadian Goodness

Puffy Broccoli and Red Pepper Frittata (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Puffy Broccoli and Red Pepper Frittata (Cooking Club Size) recipe.

Zucchini Bruschetta with Canadian Swiss Cheese (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Zucchini Bruschetta with Canadian Swiss Cheese (Cooking Club Size) recipe.

The Best Blueberry Vanilla No-Bake Cheesecake (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the The Best Blueberry Vanilla No-Bake Cheesecake (Cooking Club Size) recipe.

Chocolate Cream Cheese Pound Cake with Mocha Drizzle (Cooking Club Size)

15.10.2009 Consumer Recipe

This makes a tender chocolate pound cake with a hint of mocha. Ask your cooking club members to bring a loaf pan.

Banana Chocolate Chunk Cake (Cooking Club Size)

15.10.2009 Consumer Recipe

For the most yummy and moist cake, use bananas that are very ripe, with brown spots all over the peel, and mash well with a potato masher. Remind your Cooking Club members to bring along an 8-inch(20 cm) square glass baking pan to take their cakes home in.

Twice-Cooked Butter Herb Potatoes

15.10.2009 Consumer Recipe

This is the Twice-Cooked Butter Herb Potatoes recipe.

Batch cooking: Making the most of your time

18.03.2020 Consumer Article DFC - PLC

Sometimes life gets busy, so save time with these batch cooking tips, and look forward to delicious leftovers in your future.

The culinary calm after the storm!

22.06.2020 Consumer Article DFC - PLC

Home-cooked meals have benefits for both body and mind.

Barbecue Chicken Pizza (Cooking Club Size)

15.10.2009 Consumer Recipe

This sweet and spicy pizza will appeal to a mature taste. For children substitute regular barbecue sauce for the spicy and omit the coriander and red onion.

Mini Meat Loaves (Cooking Club Size)

15.10.2009 Consumer Recipe

Muffin-shaped individual meat loaves bake in a fraction of the time of traditional loaves. A delicious, quick and comforting weeknight meal. Serve with mashed potatoes and tender-crisp steamed vegetables.