Search in Dairy in Canada and Canadian Goodness

Mediterranean Chicken with Feta Topping

17.12.2010 Consumer Recipe

Serve this flavourful dish with crusty whole grain bread or over cooked orzo or rice to soak up the yummy sauce laced with creamy Canadian Feta. Simple enough for a weeknight yet suitable for company.

Super-Fast Chicken and Vegetable Curry

15.10.2009 Consumer Recipe

This mild-flavoured, colourful dish is a super introduction to curry. For those who are already fans, increase the amount of curry for a more robust flavour. Serve over cooked rice or noodles and with Indian flatbread.

Tortellini with Roasted Cauliflower and Tomatoes

16.11.2009 Consumer Recipe

Roasting the vegetables gives a depth of flavour you just don’t get with boiling. While they’re in the oven, cook the tortellini and make a quick sauce and you’ve got a satisfying pasta packed with flavour in no time.

Ricotta, Lime and Cinnamon Sugar Doughnuts

02.09.2014 Consumer Recipe

These Ricotta doughnuts are both soft and crispy. Serve them warm and people will be begging you for the recipe.

Panini Toscano

13.08.2010 Consumer Recipe

Winner of the 2010 Grate Canadian Grilled Cheese Cook-Off.

Overnight Pumpkin Porridge

05.05.2016 Consumer Recipe

Cooking oats in milk creates a creamy texture and cooks the nutrients right in. This overnight soak method reduced the cooking time of steel-cut oats by about half while also allowing the flavour of the pumpkin and the aromatic spices to blend into a comforting breakfast while you sleep.