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Turkish Burrata

Consumer Recipe

Burrata is the star of this inspiring recipe. Pomegranate molasses and hot butter enhance it without stealing the spotlight.

Asparagus and Parmesan Quiche

Consumer Recipe

Quiche has long been a favourite main course – loved for its ease, versatility and great taste. Cheddar and Broccoli Quiche from 1994 gets a delightful twist with asparagus and the zest of Canadian Parmesan; serve it with your favourite salad.

Haitian Baked Macaroni

Consumer Recipe

This recipe is brought to you by Émilie Lafortune, a specialist in Haitian cuisine. Baked macaroni is a staple that beautifully bridges Haitian culture with Canadian dairy products.

Cheesy Fried Chicken Bagel Sandwich

Consumer Recipe

Marinated in Canadian buttermilk, this oven-fried Canadian-inspired chicken sandwich is moist, juicy and out-of-this-world delicious.

Spiced Yogurt Chicken Tikka

Consumer Recipe

Marinating the chicken in yogurt gives it a moist, tender texture and tempers the curry spices making this a mild, yet aromatic and flavourful dish. The cumin and cilantro yogurt for the topping adds just the right zest and tang.

Cajun Sweet Potato and Chickpea Chowder

Consumer Recipe

Traditional chowder with its creamy milk base gets a few new touches with the addition of sweet potatoes and chickpeas and a taste of the Louisiana heat. Not too hot, but enough to make this chowder flavourful. If you like it hotter, feel free to increase the cayenne pepper or add hot pepper sauce at the table.

Apple Crumble Cake

Consumer Recipe

A one-bowl cake that is impressive enough for company, yet easy enough for a family dessert.