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Classic Pork with Apples

Consumer Recipe

Updated with the robust flavours of apple cider and contemporary spices, this classic pairing of pork and apples makes an easy weeknight dinner. Serve the extra sauce over rice or noodles.

Smoked Pork Tenderloin, Basil and Creamy Fontina Peppery Cheese Sauce

Consumer Recipe

Recipe by chef Richard Julien

You will become a legend in the neighborhood with this classic recipe of smokey grilled pork and a creamy cheese and herb sauce! The Fontina is a perfect cow’s milk cheese with a nutty almost earthy flavor perfectly matched for grilled and smoked meats!

Big Batch Beef & Root Veggie Stew

Consumer Recipe

Canadian beef and root vegetables make for an enticing pot of slow-simmered goodness. Take advantage of more relaxed meal-making time on the weekend by making a big batch of stew, ready to reheat during the week in 15 minutes or less.

Warm Salmon and Tomato Salad

Consumer Recipe

Warm salads topped with seared salmon are ever-popular on restaurant menus. Now, with a touch of garlic-enhanced Cream, you can make a sensational salad at home in just minutes.

Tuscan Grilled Vegetable Penne

Consumer Recipe

For a quick weeknight dinner, this vegetarian meal scores high on flavour, simplicity and speed.

Mini Cheeseburgers

Consumer Recipe

Change up those usual burgers by adding the great taste of Canadian cheese right in the mix and making them into mini burgers. Kids (and kids at heart) will love them!

Individual Broccoli and Cheese Stromboli

Consumer Recipe

With store-bought prepared dough and frozen vegetables, you can make your own hand-held stuffed pizza snacks with ease. Kids will enjoy rolling the dough and adding the filling and they’ll be delighted to eat their creations, too.

Saucy Chicken Tinga Taquitos

Consumer Recipe

Filled with a simple chicken and tomato sauce filling and shredded Canadian Cheddar cheese, these oven-baked taquitos make a quick and easy lunch or dinner that tastes fantastic.