Search in Dairy in Canada and Canadian Goodness

Canadian Gouda and Leek Potage (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Canadian Gouda and Leek Potage (Cooking Club Size) recipe.

Curried Lentil soup with Havarti (Cooking Club Size)

15.10.2009 Consumer Recipe

This is a great way to serve up legumes to children who are picky eaters. Soup can also be served unblended.

Chicken Tortilla Soup

15.10.2009 Consumer Recipe

This is the Chicken Tortilla Soup recipe.

Cheddar, Cauliflower and Potato Soup

15.10.2009 Consumer Recipe

A delicious warming soup on a cold, damp day. Enjoy with wholegrain bread and a side salad.

Minty Green Pea and Buttermilk Soup

15.10.2009 Consumer Recipe

A delicious chilled soup that's just as good hot. Be careful not to boil if re-heating.

Garden Vegetable Soup

15.10.2009 Consumer Recipe

The fresh flavour and wholesome goodness of homemade vegetable soup is irreplaceable. This can be a starter or a main course, served with crusty whole grain bread and a wedge of cheese.

Autumn Soup au Gratin with Onion and Apple

15.10.2009 Consumer Recipe

This is the Autumn Soup au Gratin with Onion and Apple recipe.

Quick Chicken Minestrone

15.10.2009 Consumer Recipe

A main course soup that is as satisfying and great tasting as it is nutritious. Covering all four food groups, this recipe is a complete meal in one.
- Christine Cushing

Harvest Cheddar and Vegetable Chowder

15.10.2009 Consumer Recipe

A Medium Cheddar cheese gives chowder extra heartiness.

Colby Potato Soup

15.10.2009 Consumer Recipe

Potatoes have been used in soup for centuries because the starch acts as a thickener. Colby cheese, marjoram and parsley give this soup the hearty taste of the Scottish Highlands.