Search in Dairy in Canada and Canadian Goodness

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Longo's Marble Cheddar 400g

Consumer Product

The Blue Cow logo on Longo's Marble Cheddar 400g means it's proudly made with Canadian Dairy. Discover more details here.

Enercheez Garlic Cheddar 70g

Consumer Product

The Blue Cow logo on Enercheez Garlic Cheddar 70g means it's proudly made with Canadian Dairy. Discover more details here.

Balderson Spreadable Cheddar 200g

Consumer Product

The Blue Cow logo on Balderson Spreadable Cheddar 200g means it's proudly made with Canadian Dairy. Discover more details here.

Balderson Marble Cheddar 280g

Consumer Product

The Blue Cow logo on Balderson Marble Cheddar 280g means it's proudly made with Canadian Dairy. Discover more details here.

Cajun Sweet Potato and Chickpea Chowder

Consumer Recipe

Traditional chowder with its creamy milk base gets a few new touches with the addition of sweet potatoes and chickpeas and a taste of the Louisiana heat. Not too hot, but enough to make this chowder flavourful. If you like it hotter, feel free to increase the cayenne pepper or add hot pepper sauce at the table.

Gingerbread Clementine Eggnog Trifle

Consumer Recipe

In this Christmas cake recipe, bites of homemade gingerbread-flavored cake (think gingerbread men, but fluffy!) layered over creamy eggnog pudding, and topped with clementines and homemade whipped cream with a subtle hint of vanilla—made with Canadian milk of course.

Honey, Fig & Yogurt Muffins with Walnuts

Consumer Recipe

The natural sweetness of honey and figs are a wonderful combination with toasty walnuts in these muffins that are packed healthy goodness.

Quickles: All the flavour, without the fuss

Consumer Article Canadian Goodness Author

Quickles are more than just a fun word to say out loud (try it). They’re a quick and easy way to add a little extra something to your meals. Enjoy the flavour of perfectly tart pickled veggies without the long wait.

Coddled Eggs with Spinach

Consumer Recipe

Indulge in the perfect blend of tenderly sautéed spinach, creamy richness, and eggs, topped with a sprinkle of feta in our take on the classic coddled eggs.