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Bocconcini, prosciutto and strawberry salad

Consumer Recipe

By Dave Mackay

This elegant entree is a standout thanks to its colour and freshness. The flavours of strawberries, prosciutto, watercress and bocconcini marry to make a refined and enjoyable dish.

Mango Lassi

Consumer Recipe

Discover the perfect blend of sweet mangoes and creamy Canadian yogurt in our refreshing mango lassi recipe. Easy to make and bursting with tropical flavour!

Spaghettini with Pancetta, Fennel and Arugula

Consumer Recipe

A simple pasta dish comes to the rescue for a fabulous meal. The flavours of pancetta, fennel and arugula are complemented wonderfully by the delicate cream sauce.

Summer Borscht  

Consumer Recipe

Celebrate the summer bounty with a hearty bowl of borscht that’s just as delicious on a cold winter’s day.

Homemade American Double Burger with Canadian cheese

Consumer Recipe

The reason why the American Double Burger is such a classic? The secret sauce! But not only will you find below an American Burger sauce recipe that just might be even better than the original, but you’ll see what makes this particular homemade burger recipe so good: a slice of Cheddar cheese made from 100% Canadian milk.

Zesty Apple Mashed Potatoes

Consumer Recipe

Mashed potatoes are a perennial favourite and this version is sure to liven up your dinner table with the addition of apple and zesty cheese.

Carrot Lentil Soup

Consumer Recipe

Red lentils are quick-cooking and turn a sunny yellow colour when cooked, making this main-course soup a cheery way to perk up your lunch. The milk adds a lovely texture and makes it even more satisfying.

Chai Tea Crème Brûlée

Consumer Recipe

Soft, creamy crème brûlée with the delicate hint of Chai tea will delight your guests. Serve with your favourite biscotti or shortbread and seasonal fruit.

Kid-Friendly Fish Tostadas

Consumer Recipe

Tostadas are like flat tacos that are fun to top with crispy, homemade fish sticks, veggies and an easy and tasty cheese sauce. If your kids like to dip their food, serve some of the sauce in a small dish on the side.