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Tree Fruit Cobbler and Brie

Consumer Recipe

A light cake garnished with apples, plums, peaches or other fresh seasonal fruit, covered with melted slices of creamy Canadian Brie. A comforting dessert prepared in a flash.

Bloody Witches Fingers

Consumer Recipe

Spooky fingers of bread are an easy way to enjoy the fresh herb and garlic flavours alongside a hearty stew or soup. But they are equally delicious served up with some of your favourite pasta sauce to dip into for a bloody start to your Halloween bash.

Turkey Cutlets with Squash, Swiss & Honey Sauce

Consumer Recipe

Turkey cutlets are a terrific alternative to veal, stuffed turkey cutlets with a wonderful blend of butternut squash, butter and grain mustard. The cutlets are then rolled up and cooked in a broth. When ready, serve with a rich sauce made with honey and melted Swiss cheese.

Salmon Alfredo

Consumer Recipe

With its chunks of pink salmon, green asparagus and pasta, this dish looks as great as it tastes.

Dijonnaise Veal Scaloppine

Consumer Recipe

A delectable sauce over tender pieces of veal. Simple yet impressive! Serve with crisp green beans and new potatoes.