Search in Dairy in Canada and Canadian Goodness

Autumn Fruit Flan

01.01.1987 Consumer Recipe

The shortbread crust is easy to make and just pats into the pan. The pears add a unique and delicious difference to the flavour and texture.

Profiterole Pyramid Recipe

01.01.1983 Consumer Recipe

This decadent dessert doubles as a table centrepiece – as long as it lasts. Rich, chocolatey, and surprisingly easy to make! Best with whipped cream on top.

Originating in Switzerland – where a traditional meal of raclette includes cold cuts, potatoes and a host of condiments – Raclette is a cheese designed specifically for melting. We love tradition, but couldn’t resist sharing these novel ways to enjoy Canadian Raclette’s distinct unctuosity.

Smashed potatoes with ham & Raclette cheese

22.10.2015 Consumer Recipe

Raclette cheese pancakes with fruit

22.10.2015 Consumer Recipe

Mango Sago Dessert

03.06.2025 Consumer Recipe

Mango sago is one of my family’s favourite desserts. This creamy and refreshing treat is made with 100% Canadian milk and is easy to make, perfect for warmer weather!

Chocolate Pudding with Chantilly Cream

16.01.2014 Consumer Recipe

Nothing says “yum” like a rich and creamy bowl of decadent chocolate pudding. Easy to make, easier to eat, this sinful dessert is worthy of making anytime of the year.

Penne with Caramelized Onions, Squash & Sage

15.10.2009 Consumer Recipe

Seasonal flavours, squash and sage take on a different role in this elegant and easy pasta dish. Serve as a main course or a side dish with roasted chicken, turkey or pork.