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Tuscan Squash and Herb Farfalle

Consumer Recipe

Put the pot of water on to boil and prepare the vegetables and you’ll have this restaurant-calibre pasta dish ready in no time! You’ll be so impressed it’s so easily from scratch.

Baked Almond Chicken

Consumer Recipe

Almonds and fresh orange add a nice twist to chicken any day of the week or for casual entertaining. Serve with a side of rice and a crisp green salad.

Raspberry Peach Clafouti

Consumer Recipe

This French dessert is traditionally made with cherries. Any fruit of your choice can be baked into the pancake-like batter for a light treat.

Banana Raisin Oat Bran Muffins

Consumer Recipe

Craving a moist but light muffin? Satisfaction comes easy. The secret: use overripe bananas. These muffins are great as a nutritious midday snack.

Vegetable Risotto with Parmesan

Consumer Recipe

A creamy combination of milk with rice and sweet vegetables makes this Risotto one of the most satisfying meals you'll ever have.

French Leek Soup With Swiss Cheese Recipe

Consumer Recipe

There's nothing like a cheesy french soup on a cold winter day. This one uses leeks and is topped with Swiss cheese, broiled to perfection. Chef's kiss – mwah!

Ham and Cheese Baked Potatoes

Consumer Recipe

Mashed potatoes, smoked ham and Cheddar cheese contained in a baked potato shell give new meaning to ham and cheese. A truly delicious and satisfying meal or appetizer.