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Preserving Biodiversity

Corporate Resource

Preserving biodiversity on farms takes different shapes, like maintaining grasslands, woods or wetlands, their choice of crops, and planting trees as hedgerows and shelterbelts.

Cheesecake Deviled Strawberries

Consumer Recipe

Discover a bite-sized strawberry cheesecake recipe! Our take on a classic recipe - made with strawberries stuffed with a creamy filling of whipped cream and Canadian cream cheese. Enjoy it as a dessert, or reach for it as a snack.

Christine's Super Chocolate Cake

Consumer Recipe

Whenever you need a birthday cake, a treat for the school bake sale or just an easy and delicious dessert, this chocolate cake is sure to become a family favourite.

Grilled Chicken with a Far-Eastern Flair

Consumer Recipe

Yogurt, mango and curry lend an exotic touch to this colourful, elegant dish. Replace the chicken with ham or personalize your salad with your favourite brand cheese.

Mais con Yelo

Consumer Recipe

Indulge in a refreshing Filipino treat with our Mais Con Yelo recipe. Made with sweet corn, creamy Canadian dairy, and topped crunchy corn flakes and delicious Canadian ice cream. A taste of summer!

Annual Report

Corporate Resource

DFC’s annual reports provide readers with an opportunity to learn more about the many programs and activities carried out by the organisation in support of our dairy farmers and the industry.

Croissant French Toast with Fresh Berries

Consumer Recipe

Up the ante next time you’re making French toast and surprise everyone by using flaky croissants. Top with fresh berries and warm maple syrup. It’ll be a week-end classic.

Orange Pumpkin Cake

Consumer Recipe

This scrumptious autumn cake combines the delicious flavours of orange, pumpkin, cinnamon and nutmeg. Serve while still warm, topped with orange syrup and a dollop of whipped cream. A delightful, yet subtle treat.