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DFC National Standard for the Production of Milk from Grass-fed Cows

29.05.2019 Corporate Resource

The DFC National Standard for the Production of Milk from Grass-Fed Cows is a certification program that ensures quality and consistency in the products offered to Canadians.

Green Vegetables Chowder

26.03.2012 Consumer Recipe

By Anna Olson

Lake Memphremagog Holiday Meat Pie

15.10.2009 Consumer Recipe

This is the Lake Memphremagog Holiday Meat Pie recipe.

Texan Meat Ball Soup

15.10.2009 Consumer Recipe

This is the Texan Meat Ball Soup recipe.

Tuna melt stuffed tomatoes

16.05.2016 Consumer Recipe

This is the Tuna melt stuffed tomatoes recipe.

Grilled Vegetables with Herbed Dipping Sauce

15.10.2009 Consumer Recipe

A tasty side dish or appetizer, enjoyed with a slice of fresh wholegrain bread.

Turkey Medallions with Brie

15.10.2009 Consumer Recipe

This is the Turkey Medallions with Brie recipe.

Stuffed Avocados with Hazelnuts

15.10.2009 Consumer Recipe

This is the Stuffed Avocados with Hazelnuts recipe.

Rigatoni with Favourite Sauce

15.10.2009 Consumer Recipe

This is the Rigatoni with Favourite Sauce recipe.

Creamy Farfalle with Shrimp

15.10.2009 Consumer Recipe

This is the Creamy Farfalle with Shrimp recipe.

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Browse all your results for "Food and nutrition security"

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DFC National Standard for the Production of Milk from Grass-fed Cows

Green Vegetables Chowder

Lake Memphremagog Holiday Meat Pie

Texan Meat Ball Soup

Tuna melt stuffed tomatoes

Grilled Vegetables with Herbed Dipping Sauce

Turkey Medallions with Brie

Stuffed Avocados with Hazelnuts

Rigatoni with Favourite Sauce

Creamy Farfalle with Shrimp