Search in Dairy in Canada and Canadian Goodness

Canada joins in on World School Milk Day

27.09.2018 Corporate News

September 28 marks World School Milk Day as designated by the Food and Agriculture Organization of the United Nations (FAO).

CFIA announces significant progress towards foot-and-mouth disease vaccine bank

10.06.2025 Corporate News

Following advocacy by DFC and other stakeholders, the Canadian Food Inspection Agency announced additional progress towards the development of Canada’s first foot-and-mouth disease vaccine bank.

United Nations Report: Dairy's Beneficial Role in Nutrition and Health

23.08.2023 Consumer Article DFC - PLC

A new report by the Food and Agriculture Organization (FAO) of the United Nations provides a robust, evidence-based assessment of the role of animal source foods within the context of a healthy diet.

Southern-Style Beef Supper

15.10.2009 Consumer Recipe

Cajun food doesn’t need to be fiery hot to be flavourful. Make this as mild or as hot as you like by adjusting the amount of cayenne.

Baking Profiteroles with the Great Canadian Baking Show

27.09.2023 Consumer Article DFC - PLC

Dougal Nolan (season 5 contestant of the Great Canadian Baking Show) and food expert Vijaya Selvaraju prepare delicious Chocolate Almond Profiteroles with high-quality 100% Canadian milk, butter and cream.

Tangy Chicken Drumsticks

15.10.2009 Consumer Recipe

Fun food, and not too spicy for the kids.

More than milk: Canadian dairy delivers strength for Canada

07.10.2025 Corporate Article Mr. David Wiens

From coast to coast, dairy farmers work together to provide safe, high-quality milk every day to meet the needs of Canadian consumers.

Thai Pork Stir-Fry

15.10.2009 Consumer Recipe

Thai food doesn't necessarily mean hot and spicy but it does mean flavourful and delicious! Serve this super-fast stir-fry over rice or noodles.

Easter Baskets

15.10.2009 Consumer Recipe

This is the Easter Baskets recipe.

Frozen Butter And Herb Cubes

18.08.2023 Consumer Recipe

Are you looking for a way to use up your leftover herbs? These frozen herbal butter ice cubes are a simple and delicious food hack that prevents food waste while creating the perfect flavour enhancer for homemade cooking.