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Curry Rice with Cheddar

Consumer Recipe

Cherry tomatoes, yellow bell peppers, cucumbers, green grapes and red onions add wonderful colour to this curry rice salad served with a garnish of Sharp Cheddar. The resulting harmony of colours and textures creates a delicious main dish salad that’s ready in no time.

Pork Tenderloin with Peaches, Basil and Mozzarella

Consumer Recipe

Pork and applesauce are a classic combination; in this recipe, the peaches, Canadian Mozzarella cheese and basil add a new twist that is sure to become a favourite, too. Serve with brown rice or baked potato wedges and a green salad.

Grilled Canadian Feta Skewers

Consumer Recipe

Zucchini ribbons woven around Canadian Feta cubes and cherry tomatoes make these grilled skewers a colourful addition to summer meals. Serve with grilled chicken and steamed new potatoes or tuck into a Greek pita with greens, diced chicken and creamy lemon, pepper and oregano sauce.

Shamrock eggs

Consumer Recipe

What could be more fun than cooking a themed recipe for a party? This St. Patrick's Day breakfast recipe is sure to please young and old alike!

Pan-Seared Cheddar BBQ Pork Chops

Consumer Recipe

Everyday-favourite pork chops are made even better with a zesty sauce and a cheese topping. Serve with mashed potatoes or oven fries and steamed green vegetables.

Mushroom Stuffed Zucchini (Cooking Club Size)

Consumer Recipe

Serve as a sit down appetizer with mixed greens tossed in Dijon vinaigrette or as a vegetable side dish. For variety, try cremini, shitake or a combination of mushrooms.