Search in Dairy in Canada and Canadian Goodness

Bloodshot Eyeball Soup: Canadian White Cheddar and Potato Soup with a Cranberry Swirl

15.10.2009 Consumer Recipe

Hearty yet simple, this comforting soup will ground everyone before or after a day of candy. Thick potato Canadian Cheddar soup suspends the cranberries in the image of an eyeball. Who knew they could be so delicious' Make in advance and serve with a green salad for a spooktacular dinner or lunch.

Chorizo & Two-Berry Compote Stuffed Pork Tenderloin with Parsley Cream Sauce

24.06.2014 Consumer Recipe

A fruit stuffing is a good way to add additional seasonal flavourings into your pork tenderloin.

Recipe from Chef Julian Bond.

Braised Chicken and Leeks

09.10.2014 Consumer Recipe

Tender chicken thighs slowly simmered with leeks and cream. Your home will be filled with appetizing aromas.

Spaghetti Sauce

15.10.2009 Consumer Recipe

This is the Spaghetti Sauce recipe.

Mozzarella Skillet Spaghetti (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Mozzarella Skillet Spaghetti (Cooking Club Size) recipe.

Golden Caprese Salad

29.07.2014 Consumer Recipe

Peaches and tomatoes? This mouthwatering variation on everyone’s favourite Italian salad also tastes great with grilled pork or chicken.

Tomato and Ricotta Open-Face Sandwich

09.05.2013 Consumer Recipe

This is the Tomato and Ricotta Open-Face Sandwich recipe.

Fondue for Cheese Lovers

15.10.2009 Consumer Recipe

This is the Fondue for Cheese Lovers recipe.

Seafood au Gratin à la Canadienne

15.10.2009 Consumer Recipe

This is the Seafood au Gratin à la Canadienne recipe.

Ned “Bell Pepper” Sweet & Spicy

27.08.2010 Consumer Recipe

Chef Ned Bell from British Columbia created the Ned “Bell Pepper” Sweet & Spicy sandwich with local BC cheeses, namely Pacific Pepper Spicy Verdelait and Red Hot Pepper Cheddar. It is served with a wonderful homemade jam, which adds a nice sweetness to the sandwich.