Search in Dairy in Canada and Canadian Goodness

Morning Glory Breakfast Bars

16.11.2009 Consumer Recipe

The classic muffin flavour combination gets reinvented here with a nutrition boost in an easy-to-make bar.

Chicken in Salt Crust with sharp Cheddar

15.10.2009 Consumer Recipe

This is the Chicken in Salt Crust with sharp Cheddar recipe.

Double Cheese Sauced Cauliflower with Crispy Crumb Topping

15.10.2009 Consumer Recipe

This is the Double Cheese Sauced Cauliflower with Crispy Crumb Topping recipe.

Cheddar Scallop Cakes (Cooking Club Size)

15.10.2009 Consumer Recipe

Make the cakes ahead and assemble the salad and dressing ingredients but don't toss the salad. Just before serving, reheat the cakes and toss the salad to serve as an interesting appetizer.

Toasted Tortillas with Canadian Friulano

17.10.2009 Consumer Recipe

This is the Toasted Tortillas with Canadian Friulano recipe.

#Canadiancomfort campaign returns

09.08.2021 Corporate News

Dairy, Poultry and Egg Farmers Promote Local Eating with Wholesome Delicious Summer Recipes

Canadian Gouda and Leek Potage (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Canadian Gouda and Leek Potage (Cooking Club Size) recipe.

Pork Chops and Rice one-Pot Supper

01.01.2010 Consumer Recipe

The combination of herbs and red pepper flakes adds a Mediterranean touch to this easy and quick-to-fix delicious dinner.

Zucchini Bruschetta with Canadian Swiss Cheese (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Zucchini Bruschetta with Canadian Swiss Cheese (Cooking Club Size) recipe.

Baie-des-Chaleurs Lobster en Papillote with Riopelle Cheese

15.10.2009 Consumer Recipe

This is the Baie-des-Chaleurs Lobster en Papillote with Riopelle Cheese recipe.

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Morning Glory Breakfast Bars

Chicken in Salt Crust with sharp Cheddar

Double Cheese Sauced Cauliflower with Crispy Crumb Topping

Cheddar Scallop Cakes (Cooking Club Size)

Toasted Tortillas with Canadian Friulano

#Canadiancomfort campaign returns

Canadian Gouda and Leek Potage (Cooking Club Size)

Pork Chops and Rice one-Pot Supper

Zucchini Bruschetta with Canadian Swiss Cheese (Cooking Club Size)

Baie-des-Chaleurs Lobster en Papillote with Riopelle Cheese