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Oven-Baked Crispy Greek Chicken

Consumer Recipe

While fried chicken may be delicious, it is time consuming and not the best choice nutritionally. So instead bake this crunchy coated chicken and serve with a tzatziki-style sauce.

Tex-Mex Cheese Biscuits

Consumer Recipe

These moist, tender and flavourful biscuits are perfect served warm on the side with a bowl of soup or chili. They even make a nice change from a sandwich in a packed lunch.

Perfect Vanilla Pudding Cake Recipe

Consumer Recipe

There is no better comfort food than a classic pudding cake. So easy to make and you can truly bake one at any time with everything in your fridge or pantry.

Cafe Latte

Consumer Recipe

Classic espresso and steamed milk beverage with light milk foam, served in a large cup or a bowl.

Butternut Squash & Ricotta Filled Crêpes with Maple Crème Fraîche

Consumer Recipe

These savoury crêpes make a sophisticated appetizer for Autumn entertaining. The luscious filling is simple to make and the tender homemade crêpes are sure to dazzle your guests. The quick version of crème fraîche adds that finishing touch.

Velvety Chocolate Cheesecake Squares

Consumer Recipe

With a rich, but not too rich, chocolate flavour and a luxurious texture, no one will believe these are a lightened-up treat. Serve as snack-sized squares or enjoy as a dessert garnished with fresh fruit.

Being 'Here for Tomorrow' means planting a tree today.

Corporate Resource

As part of Dairy Farmers of Canada’s ongoing commitment to sustainability, DFC and Tree Canada are encouraging Canadians to help us give the planet the gift it really needs – more trees. Planting and nurturing trees helps reduce pollution as they capture carbon and natural forests are an important part of a healthy environment.

Mediterranean Feta Meatloaf

Consumer Recipe

Meatloaf is anything but mundane when seasoned with Mediterranean-inspired ingredients: oregano, cumin, lemon and Feta cheese, yet it’s just as easy to make as ever. Serve a crispy green salad with sliced cucumbers on the side.

Fried Milk - Milk Tea Version (Cantonese dessert)

Consumer Recipe

I grew up having this popular dessert at dim sum restaurants and they are a sweet pudding-like milk filling coated with a golden crust, and today we are making a milk tea version of it.