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Mediterranean Chicken with Feta Topping

17.12.2010 Consumer Recipe

Serve this flavourful dish with crusty whole grain bread or over cooked orzo or rice to soak up the yummy sauce laced with creamy Canadian Feta. Simple enough for a weeknight yet suitable for company.

Lentil Salad with Havarti Cheese

17.10.2009 Consumer Recipe

This is the Lentil Salad with Havarti Cheese recipe.

Cheese Tart à la Provençale (Cooking Club Size)

15.10.2009 Consumer Recipe

This is the Cheese Tart à la Provençale (Cooking Club Size) recipe.

Chicken and Tomato Risotto

15.10.2009 Consumer Recipe

Combine simple ingredients for a satisfying weeknight meal. Toss together a salad while the rice simmers to complete the meal.

One-Pot Spaghetti Supper

15.10.2009 Consumer Recipe

A family favourite made easier by combining the sauce and pasta all in one pot. No draining, no fuss, just a great meal for everyone to enjoy.

Chicken Parmesan with Creamy Tomato Pasta

15.10.2009 Consumer Recipe

Golden browned chicken cutlets and a thick tomato sauce with the added goodness of Milk make this restaurant favourite an easy home cooked meal.

Smoked Salmon Canapés with Mango Chutney

15.10.2009 Consumer Recipe

This is the Smoked Salmon Canapés with Mango Chutney recipe.

Blue Cheese Stuffed Pork Tenderloin with Maple Sauce

15.10.2009 Consumer Recipe

This is the Blue Cheese Stuffed Pork Tenderloin with Maple Sauce recipe.

Pork and Mozzarella Pizza

15.10.2009 Consumer Recipe

This is the Pork and Mozzarella Pizza recipe.

Tenderloin Stuffed with Greens and Chives

15.10.2009 Consumer Recipe

This is the Tenderloin Stuffed with Greens and Chives recipe.

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Mediterranean Chicken with Feta Topping

Lentil Salad with Havarti Cheese

Cheese Tart à la Provençale (Cooking Club Size)

Chicken and Tomato Risotto

One-Pot Spaghetti Supper

Chicken Parmesan with Creamy Tomato Pasta

Smoked Salmon Canapés with Mango Chutney

Blue Cheese Stuffed Pork Tenderloin with Maple Sauce

Pork and Mozzarella Pizza

Tenderloin Stuffed with Greens and Chives